King Kooker® Blackened Coleslaw Recipe

Adds a Sweet Compliment to BBQ Dishes!

Ingredients:

• 1/2 Cup of mayonnaise
• 4 TBSP of white vinegar
• 6 TBSP of white sugar
• 1 TSP of minced garlic
• 3 1/2  TBSP of King Kooker® Blackened Redfish Seasoning
• 2 TSP of dry mustard
•  1 bag of 14 – 16 oz. bag of coleslaw mix

Directions:

• In a large mixing bowl, mix togeether mayonnaise, white vinegar, white sugar, minced garlic,  King Kooker® Blackened Redfish Seasoning, and dry mustard.
• Add coleslaw mix.  Stir mixture until it is evenly mixed.
• Coleslaw compliments BBQ and Seafood Dishes.  Trying pairing this with our King Kooker® Sweet & Spicy Pulled Pork for an outstanding sandwich!
• Enjoy!!!

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