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Fried Chicken
Ingredients:
- 1Chicken
- Oil
- Milk
- Eggs
- King Kooker® Seasoned Fish Fry
- Skillet or aluminum pot
Cut, wash and drain chicken. Dip chicken into a mixture of beaten egg and milk.Coat with King Kooker® Fish Fry. Heat oil to 350°F. Place chicken into oil and cook until done. Cooking outdoors with a large skillet allows for larger quantities to be prepared in less time.
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