LOVE BOILED CRAWFISH!

You know you LOVE BOILED CRAWFISH!

And King Kooker® loves helping you cook Crawfish to Perfection!

The “King Kooker BOILED CRAWFISH RECIPE” …

60 to 100 quart pot, fill ½ full of water.
Add 4 to 6, 16 ounce containers of King Kooker ® Crab Boil
(complete, nothing to add).
Bring water to a rolling boil.
Add Crawfish.

Bring water back to a rolling boil and then boil seafood for 5 minutes.

Cut off the fire. Gently stir the Crawfish and let it soak.
Add one to two 8 ounce bottles of King Kooker® Crab Boil
(depending on desired spice preference).
Squeeze lemon juice into water to add more flavor.

Soaking Crawfish – 25-30 minutes (taste test for desired meat texture and doneness)

Gently press seafood down to help seafood draw in the great flavor of “King Kooker® Seasoning.”

…. IT’S CRAWFISH SEASON! GET YOUR BOIL ON!

https://www.metalfusion.net/recipe/
For other delicious King Kooker® recipes!

For more information on King Kooker® and our cooking products, VISIT US ON-LINE at www.kingkooker.com or CALL US TODAY at 504-736-0201 or 800 -783-3885 M-F 7:30-3:00 CST.

King Kooker ® Outdoor Cooking Products – by Metal Fusion Inc.
©Copyright 2022 King Kooker/Metal Fusion, Inc. All Rights Reserved.